Yummy recipes the family will love! Ours did:)

Apple Cinnamon Bread
  One of my new favorites! you can put this in one 9x5 loaf and make a nice big loaf perfect for eating and cooking (think french toast!!!!!) or a couple smaller loaves perfect for school snacks and lunch bags!!

 pictured here with homemade Triple Berry Cinnamon Jam!

Ingredients:
3 cups white whole wheat flour
2 tsp. baking powder
1 tsp. apple pie spices (cinnamon, nutmeg, and cloves)
1 tsp. salt
3 eggs
½ cup coconut oil
¾ cup maple syrup
¼ cup applesauce
1 tsp. vanilla extract
2 cups grated apple and 1 cup diced apple

1. Preheat the oven to 350 degrees and grease 2 medium loaf pans or equivalent.  (I used 2 mini-loaf pans plus a 12-muffin pan).
2. Mix the dry ingredients in a medium bowl and set aside.
3. In a large bowl, mix together the remaining ingredients.
4. Add the dry ingredients to the wet ingredients and stir to combine well.
5. Bake until a toothpick inserted in the middle comes out clean (45-50 minutes for a medium loaf pan; 30-35 minutes for a mini-loaf pan; 18-25 minutes for muffins).
6. Cool on a wire rack.